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Salsa Verde Queso
Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Servings: 6 (~3 cups or 6 1/2 cup servings)
A super easy and tasty salsa verde queso or nacho cheese sauce!
ingredients
- 2 cups salsa verde
- 4 ounces cream cheese, warmed
- 1 cup Monterey jack cheese, shredded
directions
- Place the salsa verde and cheeses in a sauce pan and warm over medium heat until the cheese has melted into the salsa!
Option: Replace the Monterey jack cheese with another 4 ounces of cream cheese or 1 cup of shredded white cheddar, white american, etc.
Option: Garnish with cilantro, green onions, jalapenos, etc.
Nutrition Facts: Calories 166, Fat 12g (Saturated 7g, Trans 0.2g), Cholesterol 35mg, Sodium 897mg, Carbs 6g (Fiber 1g, Sugars 3g), Protein 6g
Nutrition by: 
